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Learn speaking English in a home appliances shop | 50 Essential words | comprehensible input

Learn speaking English in a home appliances shop | 50 Essential words | comprehensible input

English with Farzin

363 segments EN

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[00:01]

In this video, we're going to learn how

[00:03]

to speak English in a house, appliances,

[00:06]

and electronic store. You can see the

[00:09]

list of the words we're going to learn

[00:11]

here and in the description. And don't

[00:14]

forget to watch the video once without

[00:16]

subtitles and the second time with

[00:18]

subtitles which are automatically

[00:20]

provided by YouTube. First of all, we're

[00:23]

going to learn the words related to this

[00:25]

shop. So, I'm going to teach you

[00:26]

everything you can see here. After that,

[00:29]

I will teach you some small conversation

[00:31]

strategies to buy whatever you want in a

[00:35]

shop like this. Let's go. So, this kind

[00:38]

of shop that has both electronics

[00:41]

and appliances is called appliances shop

[00:45]

or appliances store. It is a bit

[00:48]

informal but if you want to say that in

[00:51]

a formal way the complete name is house

[00:55]

electronics and appliances store. First

[00:58]

of all we're going to learn this. This

[01:01]

is called a refrigerator. So this is a

[01:06]

refrigerator. This is a displayer that

[01:10]

you can see different kinds like how

[01:12]

much is the temperature of the fridge.

[01:15]

Um, this part that is usually colder,

[01:19]

you can put ice cream, ice, and so on in

[01:23]

like this. This is the fridge. This is

[01:26]

the fridge. And this part that you can

[01:31]

put your fruit, your vegetables,

[01:34]

your water, milk, anything is the

[01:37]

refrigerator part.

[01:39]

This is the handle. This is a handle

[01:44]

that you can grab and pull to open the

[01:48]

door. And this is a water dispenser.

[01:52]

This is a water dispenser. So you you

[01:56]

get the glass, you get the glass, you

[01:58]

put it, you push this pedal, you push

[02:01]

this pedal, and it will dispense water.

[02:05]

This might make you curious. I have

[02:07]

taught you this in other lessons in the

[02:10]

past lessons but we call it a vacuum

[02:13]

cleaner or a vacuum easy. And here we

[02:17]

have some as you can see microwaves.

[02:21]

These are microwaves. Um they can also

[02:24]

be used as a toaster but generally we

[02:28]

call them microwaves. These that look

[02:32]

like a microwave are not exactly

[02:36]

microwaves. You know, this or this is

[02:39]

not a microwave. It's an oven. It's

[02:43]

different from a microwave. Like you can

[02:46]

bake things in a oven. You can bake a

[02:50]

cake. You can bake turkey and things

[02:52]

like that. This is an oven. Here in this

[02:57]

part, you can see some stuff that you

[03:01]

usually use to make your clothes look

[03:04]

better and stylish. So, we call this an

[03:07]

iron. It's an iron. And the verb when

[03:10]

you do this, when you use it and you

[03:12]

make your clothes look better, you iron

[03:16]

your clothes. You iron your clothes. So,

[03:20]

it is an iron and the action is also

[03:23]

called ironing. Here we have some

[03:26]

electronic kettles. These are electronic

[03:31]

kettles. These are like the traditional

[03:34]

and typical kettles that we used to brew

[03:36]

tea and things like that. And that you

[03:41]

can see there, it's an Iranian kettle.

[03:44]

It's an Iranian kettle which is very

[03:47]

old. And to be honest, in my

[03:50]

perspective, drinking tea using these

[03:54]

kettles is much more delicious.

[03:57]

Um, just for your information, these

[03:59]

kind of kettles, um, they are also

[04:02]

called samovar in our language. So, I

[04:05]

think in English they also call it

[04:07]

samoar, but if you also call it Iranian

[04:10]

kettle, it's not a mistake, you know.

[04:14]

And here we have some choppers. We have

[04:16]

choppers like you put things in them and

[04:19]

it makes fruit or vegetables in small

[04:23]

slices and pieces. So this is a chopper.

[04:28]

Here we have a grinder that we use it

[04:33]

again to chop and mash things.

[04:38]

There is something very important you

[04:40]

have to know. If you use your hand to

[04:42]

mix something by this, this is called a

[04:46]

whisk. But if you use it like the

[04:50]

electronic style, it is called a mixer.

[04:53]

So they're different. Just for your

[04:55]

information. Here we have a grounder.

[04:59]

This is a grounder. You put beef or

[05:03]

chicken or any kind of meat here. It

[05:07]

grounds the meat. The beef and the

[05:12]

ground beef, the ground meat comes out

[05:16]

of here. This part,

[05:20]

these are all coffee makers.

[05:24]

This is a coffee maker.

[05:26]

And this is again a toaster, but is only

[05:30]

used for toasting bread.

[05:34]

These here, they're called sandwich

[05:36]

maker. Like you make a sandwich, you put

[05:39]

it here, you close it, and it will cook

[05:42]

and make a sandwich for you. Here we

[05:45]

have some air fryers. These are air

[05:48]

fryers. And this is a grill. This is a

[05:53]

grill. Again, we have some air fryers.

[05:57]

And here we have some rice cookers. They

[06:01]

are rice cookers that you can cook rice

[06:05]

using these appliances. This here is a

[06:09]

coffee grinder. It's a coffee grinder.

[06:12]

Like you put the seeds here and it will

[06:15]

grind it and give you the powder of

[06:18]

coffee. And this is a blender. This is a

[06:22]

blender. You can blend everything you

[06:24]

want. You can make smoothies using a

[06:28]

blender.

[06:29]

And this is a juice maker. This is a

[06:33]

juice maker. You put the fruit here. You

[06:35]

press this and it will give you the

[06:37]

juice.

[06:39]

Here we have another kind of dish. It's

[06:42]

for cooking rice or maybe some kinds of

[06:47]

um soups or stews. It's a pressure

[06:51]

cooker. It's a pressure cooker and you

[06:56]

know it usually makes the process of

[06:59]

cooking faster.

[07:01]

You have different kinds of pressure

[07:03]

cookers here. Iranians use it a lot.

[07:07]

Okay, now it's time for the washing and

[07:11]

cleaning appliances. This is a washing

[07:13]

machine. Easy. Or we can also call it a

[07:16]

laundry machine. Washing machine or a

[07:19]

laundry machine. And this is me

[07:23]

that

[07:24]

or this one. This is a dishwasher.

[07:30]

Dishwasher. I myself don't really like

[07:33]

it, but it's it has made the process of

[07:36]

washing the dishes really fast.

[07:40]

These are easy speakers.

[07:44]

This is the DJ part. And this is a fan.

[07:49]

This is a fan which I don't really

[07:51]

fancy. And this is called air

[07:55]

conditioning or AC.

[07:58]

Usually people call it AC because you

[08:00]

know English people are usually lazy in

[08:04]

speaking. But yeah, air conditioning or

[08:07]

AC.

[08:10]

This is a dryer, hair dryer. I love it.

[08:15]

I think it's one of the most useful

[08:17]

appliances you can have. This is a

[08:20]

straightener. Hair straightener. You can

[08:23]

use it to straighten your hair. And this

[08:26]

one is a curler. Like you put your hair

[08:31]

around it and it will curl your hair and

[08:34]

make your hair curly. These are all um

[08:39]

trimmers.

[08:40]

This is a trimmer. We have different

[08:44]

kinds of trimmers here as you can see.

[08:47]

But it's a very big question for me that

[08:50]

why do you have perfumes?

[08:53]

And this is a ironing board. This is a

[08:58]

ironing board that you use irons

[09:01]

and you put your clothes on the board on

[09:04]

the ironing board and you iron it. Okay.

[09:09]

Now, here we have some cutting tables.

[09:13]

They're called cutting tables. And I

[09:17]

have told you what they are called. I

[09:20]

taught you in the second or the third

[09:22]

lesson. I will put it here or maybe

[09:25]

here. You can go to this video and type

[09:27]

it in the comment. What is this? This is

[09:30]

a trace and this is a thermos. This is a

[09:35]

thermos for um maintaining water for

[09:38]

keeping water. Okay. Now here we have

[09:40]

some

[09:42]

bowls. This is a small bowl.

[09:45]

small bowls. And this is a saucer.

[09:48]

Actually, it's a little bigger than

[09:50]

saucer. So, I think it's a plate. It's a

[09:53]

plate that we can use for eating fruit

[09:56]

and so on. Those are cups. You see it

[10:00]

has a handle. It's a cup.

[10:05]

And here we have a bowl. This is a mug.

[10:10]

It's a mug. These are all bowls.

[10:15]

They're all bowls and there are some

[10:17]

serving dishes.

[10:19]

That's for example a fruit serving or

[10:22]

maybe candy serving dish.

[10:25]

And here we have a pitcher. This is a

[10:28]

pitcher. You put juice or water or

[10:30]

anything drinkable liquid. You put it

[10:33]

inside it and you pour it for everyone

[10:37]

who wants. So this is called a pitcher.

[10:40]

And by the way, in the old times when

[10:44]

someone in usually in royal families and

[10:48]

in castles and in palaces, when someone

[10:51]

used to pour water in parties, that

[10:55]

person was also called pitcher. So when

[10:57]

they wanted to call him, they would say,

[10:59]

"Pitcher, come here." And he would pitch

[11:02]

water for them. Now let's talk about

[11:05]

these stuff. So here we have a peeler.

[11:09]

This is a peeler that you can peel the

[11:13]

skin of fruit and other things like

[11:16]

that.

[11:18]

These are not Caesars. You know, we

[11:21]

don't usually call these Caesar. It's a

[11:24]

kitchen shears. Kitchen shears. But, you

[11:28]

know, informally you can also call it a

[11:31]

Caesars, not a by the way, because it's

[11:35]

plural.

[11:38]

And this one that you can sharpen your

[11:41]

knives with is called a sharpener. Knife

[11:45]

sharpener. And these are all knives. We

[11:49]

say one knife, two knives.

[11:53]

Be careful of this. This is a small bowl

[11:57]

and this is a salt shaker.

[12:00]

These are all plates.

[12:03]

They are all plates in different sizes.

[12:08]

This one is a sauce pitcher. You put

[12:12]

sauce and you pour it on salad.

[12:16]

This is called a colander. This is a

[12:20]

colander. For example, you wash your

[12:23]

vegetables. You put it in the colander

[12:25]

so that they get dry and the water drops

[12:28]

down.

[12:30]

These two are the easiest ones I think

[12:33]

so far. Spoon and fork. spoon, fork.

[12:38]

This one is a spatula. This is a

[12:42]

spatula. We can also call it a turner

[12:44]

because we use it to turn stuff like

[12:47]

kebab or fish or different things like

[12:49]

that. So, this is a spatula or turner.

[12:56]

This one is a slotted ladle. You see,

[13:01]

because it has some holes in it, we call

[13:04]

it slotted ladle.

[13:08]

This one is a normal ladle.

[13:12]

This is a ladle. We call it a ladle.

[13:14]

This one is a pasta server that you can

[13:18]

serve pasta with. And this is a rice

[13:21]

spoon. Rice paddle.

[13:24]

Easy.

[13:26]

This one is also a serving spoon. We can

[13:29]

also call it a turner because it's

[13:32]

metal. This one that we can use for

[13:35]

serving salad, we can call it tongs.

[13:40]

They're called tongs.

[13:42]

Okay, here um this might be a big

[13:45]

question for you. These are called

[13:48]

chafing dish or food warmer. Why?

[13:52]

Because under this dish you can put

[13:55]

candles and it will keep the food warm.

[13:59]

It will maintain the food warm. Now

[14:03]

let's talk about cooking dishes.

[14:06]

As you know this is a pan. It's a frying

[14:10]

pan that it's a very normal kind of

[14:13]

that. This one is a saucepan. It's a

[14:18]

saucepan. It has a handle and it is

[14:22]

small and usually high to make sauce or

[14:26]

maybe to boil water or milk.

[14:31]

This one is a pot. It's a normal pot,

[14:36]

but these two are called stock pots.

[14:40]

These are stockp. Why do we call them

[14:42]

stockp? because they're bigger and

[14:44]

they're used to make um soup and stews

[14:48]

and things like that. Here we have a

[14:52]

grill pan. It has grill lines um on the

[14:57]

surface and it has a lid to close it

[15:01]

completely. By the way, this is not a

[15:04]

door. This is called lid. This is lid.

[15:08]

So the door of um pots and dishes like

[15:11]

this is called lid.

[15:15]

This is also a kind of fryer for frying

[15:18]

fish or chicken. So we can call it the

[15:20]

chicken fryer or a fish fryer. I just

[15:24]

wanted to tell you also these these are

[15:26]

spice jars. They are spice jars like you

[15:29]

put pepper, salt and things like that

[15:31]

inside these jars and you can use them,

[15:35]

shake them and put spice on your food.

[15:39]

So they are spice jars. They were all

[15:42]

the words that you needed to know for

[15:44]

shopping house appliances and

[15:46]

electronics. Now in the next part I will

[15:49]

teach you how to speak in a shop like

[15:52]

this and get discount or negotiate with

[15:56]

the shopkeeper to buy something. So

[15:58]

first of all when you enter the shop the

[16:01]

shopkeeper comes to you and asks how can

[16:04]

I help you? How can I help you? Is the

[16:07]

most important sentence you should know

[16:09]

when you want to buy something. They

[16:12]

usually ask this to understand what you

[16:15]

want and what you need. After they ask

[16:17]

you if you don't want to buy anything,

[16:21]

you can say, "I'm just browsing." That

[16:23]

means you're just looking at the stuff

[16:26]

they have in the shop. But if you want

[16:29]

something specific, you would say, "I'd

[16:33]

like a I'd like a plus the word the

[16:38]

thing you want to buy." For example, I'd

[16:41]

like a refrigerator. I'd like a trimmer.

[16:44]

I'd like a vacuum cleaner. So anything

[16:46]

like that when you want to ask for the

[16:48]

price you would say how much is this?

[16:51]

How much is this? This is the easiest

[16:55]

sentence you can say. You can also say

[16:58]

how much does this cost? But it's longer

[17:02]

and harder. So if you say how much is

[17:04]

this easy that's it but if it is not

[17:08]

only one it is not singular it's more

[17:11]

than two you should say how much are

[17:14]

they how much are they then the

[17:17]

shopkeeper would tell you the price like

[17:19]

$100 $1,000 you know it depends on the

[17:23]

price of the stuff of the thing after

[17:26]

you want to pay before you pay you of

[17:30]

course want to buy it for a cheaper

[17:32]

price. So you can say I'll pay like $50.

[17:36]

Maybe it's $60 and you want to pay 50 or

[17:40]

40. You suggest your price in this way.

[17:43]

So I would pay I would pay I would pay

[17:48]

$40 for this. So in this way you can get

[17:51]

a discount and if they insist on the

[17:54]

price you can maybe lower your

[17:56]

expectations and go for a little bit

[17:59]

higher price. for example, okay, no

[18:02]

problem. I would pay $55.

[18:05]

That's it. Finish. Let's have a deal.

[18:08]

That's when you want to close the

[18:10]

negotiation. You say, "Okay, let's have

[18:12]

a deal." But if they insist on the price

[18:16]

they gave you, I cannot help you in

[18:19]

English.

[18:21]

I think you have to punch them, which is

[18:23]

not a very good action. When you want to

[18:26]

pay, you can ask if you would like to

[18:29]

pay by card or in cash. You want to give

[18:33]

paper money. So you can say, shall I pay

[18:37]

by card or in cash? Or you can also say

[18:41]

shall I pay by card, in cash or shall I

[18:46]

transfer the money to you? Because you

[18:49]

know these days we also transfer the

[18:50]

money. Or maybe you want to give a

[18:52]

check. So, you can say, "Can I pay by a

[18:55]

check?" And if they accept it, good for

[18:57]

you. That was it for our today's lesson.

[19:01]

I'm so sorry because I was posting two

[19:03]

videos a week, but because of the

[19:05]

problems in my country, I have to upload

[19:08]

less videos during a week. So, that's

[19:11]

why I'm uploading one video a week. But

[19:14]

for this week's challenge, I want you to

[19:17]

record your voice and talk about any

[19:20]

house appliance or electronic you have

[19:25]

and tell me what do you have inside them

[19:27]

and how do you use them. That was it for

[19:30]

today's video. I hope you enjoyed. Don't

[19:33]

forget to subscribe my channel for more

[19:35]

videos like this. See you in the next

[19:37]

video. Bye-bye.

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