Introduction
This guide provides a detailed overview of all the AQA GCSE Biology required practicals, including essential tips for exam success. Understanding independent, dependent, and control variables, proper equipment usage, safety precautions, and accuracy improvements are crucial for performing well.
General Practical Tips
- Identify and state the independent variable (what you change), dependent variable (what you measure), and control variables (kept constant).
- Specify the equipment used for each measurement (e.g., ruler, measuring cylinder).
- Always mention safety measures such as wearing goggles and gloves when handling chemicals.
- Reduce measurement errors by techniques like aligning your eye with the measurement scale to avoid parallax error.
- Take multiple readings and calculate the mean to improve reliability.
- Use clear, full sentences and avoid informal language.
Required Practicals Overview
1. Microscopy
- Prepare a thin onion skin sample using a scalpel and tweezers.
- Place on a slide, add iodine stain, and cover with a cover slip.
- Use the microscope starting with the lowest magnification, focusing with coarse and fine knobs.
- Measure cell size using a graticule if available.
2. Osmosis
- Cut equal-sized vegetable cylinders, remove non-permeable skin, and dab dry.
- Weigh and place in test tubes with varying sugar concentrations (independent variable).
- After 24 hours, reweigh and calculate percentage mass change (dependent variable).
- Plot results to find the sugar concentration where no net osmosis occurs.
3. Enzymes
- Investigate the effect of temperature or pH on enzyme activity (e.g., amylase breaking down starch).
- Mix enzyme and substrate, take samples every 10 seconds, and test with iodine until starch is fully broken down.
- Record time taken and repeat at different temperatures or pH levels.
- Plot results to find the optimum temperature or pH.
4. Food Tests
- Prepare food solutions by grinding solid foods with pestle and mortar and adding distilled water.
- Test for starch (iodine turns black), glucose (Benedict's solution changes color upon heating), protein (Biuret reagent turns purple), and lipids (ethanol test causes cloudiness).
5. Photosynthesis
- Use submerged pondweed in water with sodium hydrogen carbonate.
- Vary light distance (independent variable) and measure oxygen production by counting bubbles or gas volume.
- Plot rate of photosynthesis against light intensity, noting the inverse square law relationship.
6. Reaction Times
- Drop a ruler between a partner's fingers and measure the distance caught.
- Calculate reaction time using physics equations.
- Repeat and calculate mean; consider testing effects of distractions or stimulants.
7. Quadrat Sampling
- Use a quadrat placed randomly in an area to count organisms.
- Sample at least 10% of the area, calculate mean density, and estimate total population.
- Combine with transects to study population changes over distance.
- Understand biotic (living) and abiotic (non-living) factors affecting populations.
8. Microbiology
- Use aseptic techniques to culture bacteria on agar plates.
- Apply antibiotics on discs to test bacterial sensitivity.
- Incubate and measure bacterial growth or inhibition zones.
- Ensure sterile equipment and minimal exposure to contaminants.
9. Germination
- Place seeds on damp cotton wool in Petri dishes in the dark.
- Observe root growth direction (geotropism) and shoot growth towards light (phototropism).
10. Decay
- Mix milk or cream with sodium carbonate and phenolphthalein indicator.
- Add lipase enzyme and measure time for color change as solution acidifies.
- Vary temperature using a water bath and plot reaction rate to find optimum temperature before enzyme denaturation.
Conclusion
Mastering these practicals with attention to detail, safety, and accuracy will enhance exam performance. For live demonstrations, visit Mansbury Science on Mansbury Education. Remember to like and comment if this guide helps you, and explore related videos for full exam preparation.
For more in-depth information on related topics, check out our Comprehensive Guide to CIE IGCSE Biology: Key Concepts and Study Tips and Comprehensive Guide to Cell Biology: Free Revision Batch Lecture Summary. If you're interested in practical applications in agriculture, our Essential Crop Care and Maintenance Practices for Grade 7 Agriculture and Fishery Arts can provide valuable insights.
here are all the GCSE biology required practicals for AQA first some tips that you should always keep in mind when
answering a question on a practical in your exams remember that in many of these investigations there's an
independent variable the thing you change a dependent variable the other thing that changes as a result which you
measure and controls variables that could change but we keep them the same throughout in order to ensure that
results are accurate always say what piece of equipment you use for each measurement don't just say measure the
length of the object also add with a ruler or whatever using that's a mark in itself when it comes to safety we always
use goggles and off and gloves when working with chemicals State the flipping obvious if you think surely
they don't want me to put that put it down anyway you never know what marks you might pick up talk about the
accuracy of measurements how will you reduce errors and uncertainties for example you get your eye in line with
the measurement when using a ruler or measuring cylinder to reduce Parallax error another classic thing you should
put down is multiple or repeat measurements or readings to calculate a mean from finally it's okay to write
your answers in bullet points format in fact I recommend it as it helps you and the examiner keep track of how many
different points are being made because I'm trying to fit lows in here you might see me write abbreviated points for the
sake of brevity but when you write a point do it in full make sure you use proper English don't start going all
Tarzan like saying heat liquid with fire more like heat the water gently on a gauze on a tripod over a buns and bur a
flame also don't forget that you can see me and others from mansbury science doing these practicals for realsies on
mansbury education link is in the description let's go by Biology one microscopy usually you'll get a thin
layer of onion skin using a scalpel and tweezers place it on the microscope slide add a drop of iodine to stain the
cells so they're more visible and place a cover slip on top place the slide on the stage turn the microscope's light on
or if it's a mirror instead tilt it so it reflect up the condenser to the slide and make sure you start with the
shortest objective lens the smallest magnification use the co Focus knob then the fine focus knob to move the stage
until the specimen is in Focus then change to a higher magnification objective lens and refocus if needed you
could have a tiny graticule a tiny ruler that sits on the slide as well that lets you measure the size of cells in
micrometers micro is times 10- 6 in standard form so a cell length of 2.5 microm is 2.5 * 10- 6 M by all two
osmosis the aim is to find the concentration of sugar in potato cells but it could be another veggie instead
cut equal size cylinders from the same vegetable using a COR chop off the ends so there's no non-permeable skin left
dab the excess water off the surface we using a top and balance then place in test tubes filled with different
concentrations of sugar solution this is our independent variable after a set time say a day we remove them dab off
the excess water again and reway calculate the percentage difference in Mass for each cylinder this is our
dependent variable some will have a positive change some negative plot these against solution concentration and you
should get a straight line where the line of best fit meets the x-axis is the concentration at which no osmosis occurs
no water moves in or out of the cells so that must be the same as the concentration of glucose in in the T
cells themselves bi all three enzymes the aim is to determine the optimum temperature or pH for an enzyme usually
done with the enzyme amalay and substrate starch but it could be something else instead the independent
variable is either temperature or pH which we change using a water bath or buffer Solutions respectively the
dependent variable is the time taken for all of the starch the substrate to be broken down measure out a set volume of
the amalay and starch Solutions using a syringe or measuring cylinder then mix together and start your timer every 10
seconds remove a bit of the mixture put a drop in the spotting tile dimple that has iodine in it will turn black
initially showing there's still starch present it hasn't been completely broken down yet repeat this every 10 seconds
until there is no color change at all that's the end point record this time repeat these steps using different
temperatures thanks to the water bath and measure the temperature with thermometer in the test tube itself of
course or we change to a different pH buffer solution plot the time for each against temperature or pH and draw a
line of best fit which will be a curve we say the optimum temperature or pH is between the two lowest points by all
four food tests finding out what nutrients are in different foods for solid food we grind using a pesin water
then add distilled water to create a solution we've already seen the test for starch we just add iodine solution if it
turns black or a dark purple there is starch present to test for glucose and simple sugars we add benedic solution
and heat using a water bath it's a semi-quantitative test as the color can go from blue to green yellow to Orange
depending on how much sugar is in the food biret reagent will turn from Blue to purple in the presence of protein to
test for fats that's lipids we add cold ethanol and leave it for a minute then add this to a test tube of water if the
solution goes cloudy that's a positive test F lippits by all five photosynthesis the aim is to determine
the relationship between light intensity and rate of photosynthesis technically the independent variable is the distance
of the plant from the light source the Deep inent variable is either the volume of gas made in a certain time or the
number of bubbles released say in a minute we use Pond weed that's submerged in water in an inverted test tube or
measuring cylinder once it's in there we want to get our little scissors and cut the stem at an angle and add sodium
hydrogen carbonate in the water to promote oxygen release and of course we want to do this in a dark room we
measure the distance between the light source and pond weed using AER rule turn on the light and wait say a minute for
the pond weed to acclimatize for the photosynthesis to reach a constant rate then we start counting bubbles or we
measure the volume of oxygen made we repeat this at different distances then plot bubbles or volume of oxygen made
against distance you should end up with a curve that looks something like this this is because light intensity follows
an inverse Square relationship with distance that is if you double the distance the light intensity quarters
and therefore the rate of photosynthesis should two by all six reaction times nice and easy we just hold a ruler
between your lab partner's finger and thumb with the zero Mark in line with them and drop it without warning and
they grab it as fast as they can the reaction time can be calculated using one of Newton's equations of motion
rearranged as t equal < TK of 2 s/ a where s is the distance in meters which you need to convert and a is the
acceleration due to gravity 9.8 m/s squared or you might be given a conversion table instead don't forget to
do repeats and calculate means for this one but it is worth remembering that a person will get better over multiple
tries you could then add in an independent variable to see how that changes reaction time this could be with
and without distraction say texting on a phone or before and after drinking a sugary drink which would be a stimulant
B all 7 quadrats we can use a quadrat to help us estimate the population of an organism in an area use a random number
generator to choose grid positions in your area to place the M squ quadrat over and count the number of the chosen
organism inside each you should aim to sample 10% of the total area to give an accurate estimate calculate the mean
number per me squar then multiply this by the total area in me squ to give an estimate for the total population you
can also combine the quadrant with a transect aign to see how the population density varies with distance in a
certain direction say along a beach moving the quadrant up the transect 1 M at a time you can plot population
density against distance then this could also be a kite graph don't forget the factors that affect population density
caused by other living things are biotic factors say Predators if it's a non-biological Factor say the surface
that the organism is on this is an abiotic factor the final three biology PRS are triple only biology 8 is
microbiology we can either put spots of different bacteria cultures on AAR in a pet radition and observe how they grow
over time or spread a culture all over the AAR to make a lawn on which we can put drops of antibiotics or paper discs
soaked in them we use a septic Tech technique that is every piece of equipment must be sterile we can ensure
this by putting the glass pet spreader or Rod Etc through a bunson flame before using we also open the dis just a little
bit to work on it and also towards the Bunton Flame the heat will kill microbes and also the up trft from the flame will
stop microbes from moving into the dish we only put a couple of bits of tape on the dish to secure the lid as we want
air to get in to allow aerobic respiration in the bacteria if it's anerobic some real nasty stuff could be
made instead we then leave them incubate for a number of days then we measure the diameters of the colonies on the EG
using a ruler or the areas in which there were no bacteria if we used antibiotics we then calculate the areas
using p pi r squ or PD squ over four and compare them by all nine germination we just take some seeds say Crest put them
on damp cotton wool in a Petri dish left to stand upright in the dark and let them germinate cute after a few days you
can rotate the dish 90° after another few days you'll be able to see a bend in The Roots this is because of geotropism
the fact that Roots will always grow downwards you can also let a small amount of light into where the dish and
you'll be able to see their shoot growing towards the hole this is due to phototropism by all 10 Decay we measure
out a certain volume of hole milk or cream using a syringe or measuring cylinder and put in a test tube we add
sodium carbonate then the indicator phenol phalin this turns pink above a certain pH about 8.3 adding the enzyme
lipase will cause the milk to Decay and the solution becomes more acidic and so it will eventually decolorize our
independent variable is the temperature we use a water bar to achieve this and we put a thermometer in the test tube
itself to sure we getting accurate reading for temperature use a stop clock to get the time taken for the solution
to decolorize then plot these times against temperature again similar to the enzymes PRACK will end up with a curve
the hotter the temperature the faster the rate of reaction that is until the enzyme denatures so once again the
optimum temperature is between the two lowest points on the graph leave a like and a comment if you found this helpful
click on the cards to go to the milsbury science playlist or the other card to go to the videos covering whole papers see
you next time
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